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I just got back from an incredible trip to New Orleans with my sig other. Y’all, I’m basically southern now. I ate so many fried shrimp, I woke up the morning we left convinced I had turned into a crustacean. The food, the jazz, the tasty libations, the little cobblestone streets; Nawlins holds a special place in…Continue Reading “The Edible Peace Project Part 7: Homemade Everything Bagels”