Almond Chia Lemon Drops

When life gives you lemons, make limoncello. Isn’t that how the saying goes? Lemon martinis? No? Let’s try again. When life gives you lemons, MAKE COOKIES.  There.  That’s definitely it. Those who don’t necessarily share my baking addiction, rejoice; these simple fresh “cook”-ies do not require any cooking at all! Contrary to how it may appear, … [Read more…]

Coconut Curry Quinoa

Yawning in my flannel shirt, with my bed head in full swing, one eye half ajar and still adjusting to the incoming sunshine, it was a morning just like any other.  I poured my usual cup of joe (bless thee…caffeine) and opened up my email.  There was a message in my inbox from my website … [Read more…]

Blood Orange & Radicchio Salad

Valentine’s Day: I see you.  I also see a buttload of recipes posted up on the blog world for chocolate this and cookie that and red velvet pancakes and yadda yadda yadda. Mkay. Well. Sorry to be basic, but Here’s a SALAD. And before you go jumping down my throat, just look how pretty it … [Read more…]

Buckwheat Banana Bread

Gluten free baked goods are tough. They really run the gamut when it comes to texture.  Either your cookie is too crumbly and will spontaneously combust and eject a dust storm of crumbs into the air before you even touch it…. or you excitedly take your loaf of bread out of the oven, your tastebuds … [Read more…]